Mocktails
Crafted to refresh — virgin mojitos, masala fizzes and a seasonal lineup.
100% vegetarian, multi-cuisine — where tradition meets imagination and every meal becomes a mystery worth savouring. Plus a lantern-lit lounge bar for the evenings. Breakfast from ₹350/person · Lunch from ₹500/person · Dinner from ₹600/person · Chapter 8 Bar open 5PM–11PM · In-cottage dining available.
At Paheli, we bring together a world of flavours on one table — casual yet refined, familiar yet full of delightful surprises. Every dish is a clue, every bite a twist in the tale.
With a focus on Indian cuisine, elegant ambience and a hygienic, family-friendly setting, Paheli is where tradition meets imagination — and every meal becomes a mystery worth savouring. 100% vegetarian across Indian, Chinese, Continental and South Indian preparations.
| Meal | Timing | Format | Price From |
|---|---|---|---|
| Breakfast | 7:00AM – 10:30AM | À la carte or Classic Buffet | ₹350/person |
| Lunch | 12:30PM – 3:00PM | À la carte or event buffet | ₹500/person avg · ₹700+ corporate buffet |
| Dinner | 7:00PM – 11:00PM | À la carte or event menu | ₹600/person avg · ₹800+ event menus |
| Chapter 8 Bar | 5:00PM – 11:00PM | Mocktails and light bites | ₹200–₹400/person avg |
| In-Cottage Dining | All hours | Full Paheli menu delivered | Standard menu pricing + ₹50 delivery |
Available for all resort guests and walk-in day visitors. Includes: 3 juices/shakes, 2 cut fruits, 2 hot/cold milk, 1 cereal, 1 bread/toast, 2 bakery products, 2 North Indian preparations, 1 South Indian dish, 1 tea/coffee and 1 dessert. Bookable as a standalone for day visitors.
Crafted to refresh — virgin mojitos, masala fizzes and a seasonal lineup.
Hot, clear, hearty — from classic tomato shorba to lemon coriander.
Fresh local produce, tossed with house dressings.
Tandoori, makhani, butter, kadhai — paneer the way Indore loves it.
Hakka noodles, schezwan rice, gobi manchurian — comfort food, perfected.
Idli-sambar, dosas to order, vada, uttapam and filter coffee.
Gulab jamun, kulfi, chocolate truffle and seasonal halwas.
Chaat, pizza, pasta and theme-night live counters on event days.
A small selection — full menu available on request.
A lantern-lit lounge within the property — for unhurried evenings after an adventure day, post-event nightcaps, or simply a quiet evening by the lawns. Mocktails, light bites and the calm ambience of landscaped gardens.
Chapter 8 Bar is a mocktail and non-alcoholic lounge, in line with Simcha Island's 100% vegetarian and wholesome hospitality. No alcohol is served anywhere on the property.
Curated for guests of the property and pre-booked event groups. Pre-book for groups of 15 or more guests. Walk-in available for property guests subject to capacity.
Saturday and event buffets — themed cuisines, live counters and dessert stations.
The full Paheli menu served in your room — slow, private, and on your own time.
Customizable food menus for weddings, corporate events and private dinners.